Christmas bookings now open

Join us this festive season for a unique celebration with the taste of Asia. Whether you’re hosting a cozy gathering, seeking an intimate private dining affair, or considering a full venue reservation, we’re here to craft a customised experience exclusively for you.


OR, CALL NOW ON 020 3949 8800

A Christmas to remember

This year, our chefs have crafted a unique set menu with some of the best flavours of Asia and given a few of our classics that extra wintery feel

Set Menu

Available from 1st November

Christmas Premium Menu

3 courses from £27.95

View menu Festive offer 

*Festive offer – terms and conditions apply, not available in dim t Charlotte Street or Victoria




Reservations Hotline: 020 3949 8800

email us

Festive offer

Don’t miss out on our incredible Early Bird offers

View offers

*Terms and conditions apply, not available in dim t Charlotte Street or Victoria

Gift vouchers

Give the gift of food this year

Order e-voucher


Yes, we have an à la carte Winter Menu carefully developed with all the season’s must-haves!

We also have our 3 course set menu, including many plant-based and gluten free options.

Yes, we have a 3 course Christmas set menu £27.95 featuring dishes such as Crispy Thai fish, Szechuan rice and our warming Thai green curry.

All Christmas reservations require card pre-authorisation at the time of making the booking.

No-shows will be charged £5 per head if the booking hasn’t been cancelled at 48hrs prior to the event.


There will be no charges or fees for cancellations completed at least 48hrs before the event. No-shows or late cancellations (less than 48hrs before the event) will be charged £5 per head.

No, but it is subject to availability.

No, All of our restaurants are closed.

No, this year Christmas reservations will not require a pre-order. However, if you would like to pre-order please let the restaurant know so this can be arranged.

Yes, all reservations paying via bank transfer need to be paid in full at least one week prior to the event, via our Reservation’s Hotline on 020 3949 8800.

There is no minimum or maximum number of people required for the set menus, but these are subject to availability

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